Prepare the Banana Pudding:
In a large mixing bowl, prepare the instant banana pudding according to the package instructions. Let it set for a few minutes.
Incorporate the Fruits:
Gently fold in the drained crushed pineapple, chopped strawberries, and sliced bananas.
Add Mix-Ins:
Stir in the mini marshmallows, chopped walnuts, and halved maraschino cherries. Mix gently to ensure even distribution.
Fold in the Whipped Topping:
Carefully fold in the whipped topping until the mixture is creamy and all ingredients are well combined.
Garnish & Chill:
Transfer the mixture to a serving bowl. Drizzle chocolate syrup over the top and garnish with whole maraschino cherries and colorful sprinkles.
Chill in the refrigerator for at least 1 hour before serving.
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