🇮🇹 Antipasto Platter
A feast for the eyes and the palate—Italy’s finest meats, cheeses, and marinated bites in one stunning spread.
Ingredients:
• 150 g (5 oz) assorted cured meats (salami, prosciutto, mortadella)
• 150 g (5 oz) cheeses (mozzarella, provolone, parmesan)
• 100 g (3.5 oz) cherry tomatoes
• 100 g (3.5 oz) mixed olives
• 50 g (1.75 oz) roasted red peppers
• Pickled vegetables, marinated artichokes, and crackers (optional)
Instructions:
CONTINUE READING NEXT PAGE
Quick and Easy Tortilla Egg Wrap Recipe
Made this for Sunday football and it was a major hit! No leftovers!
The Incredible Longevity of Li Ching-Yuen: Secrets of the 256-Year-Old Herbalist
Nettle and Lemon Syrup Recipe: A Natural, No-Cook, Preservative-Free Delight
Dandelions Are Not Weeds! They Build Your Bones better than Calcium & Detox the Liver & Relieve Psoriasis & Eczema
10 Foods That Are Making Your Belly Bigger