🔥 Ran out of bread? No problem! These genius swaps save your meal without a bakery run—some are even healthier! (Page 2 ) | November 24, 2025

(High-protein, gluten-free!)

  • Whisk: 2 egg whites + pinch of salt until frothy.

  • Cook: Like a pancake in a non-stick pan.

  • Use for: Avocado toast, breakfast sandwich.

4. Cheese Crisps

(Low-carb, crunchy!)

  • Sprinkle: ¼ cup shredded cheese (cheddar/parm) into a pan.

  • Fry: 2 mins until lacy and golden.

  • Use for: Taco shells, sandwich “bread.”

5. Sweet Potato Toast

(Paleo & nutrient-packed!)

  • Slice: ½-inch sweet potato slabs.

  • Toast: 2 cycles in a toaster (or bake 15 mins).

  • Use for: Peanut butter toast, eggs Benedict base.

Bonus Hack: The Tortilla Trick

No time to cook? Use:

  • Lettuce leaves (for wraps)

  • Rice paper (softened in water)

  • Cucumber slices (for “tea sandwiches”)

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