2-Ingredient Banana Bread (No Oven, No Kneading!)
This simple banana bread requires only two ingredients—ripe bananas and flour! It’s naturally sweet, completely vegan, and super easy to make on a stovetop. No eggs, no milk, no sugar, no butter, and no kneading required!
Ingredients:
2 large ripe bananas
1 cup whole wheat or oat flour (you can also blend oats into flour)
Instructions:
Step 1: Mash the Bananas
Peel the bananas and mash them in a bowl using a fork until smooth and creamy.
Step 2: Add the Flour
Gradually add the flour to the mashed bananas, stirring until a thick batter forms. If it feels too dry, add a tiny bit of water. If it’s too wet, sprinkle in more flour.
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