Ingredients
1 box of angel food cake mix (16 ounces)
1 can of lemon pie filling (21 ounces)
Step-by-Step Instructions
Step 1: Preheat and Prepare Your Baking Dish
Preheat the Oven:
Begin by preheating your oven to the temperature recommended on the box of angel food cake mix. This is typically around 350°F (175°C). Preheating is crucial as it ensures that your lemon bars bake evenly.
Prepare the Baking Dish:
Grease a 9×13-inch baking dish. You can use butter, cooking spray, or line it with parchment paper to prevent the bars from sticking. Ensuring the pan is well-prepared will make it easier to remove the bars after baking.
Step 2: Mix the Ingredients
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