Tips for Best Results:

For extremely burnt pans, adding a bit of hot water to the mixture can enhance the cleaning power.

Use a plastic or silicone scrubber to avoid scratching the surface of your pans.

This method is safe for most types of pans, but always do a spot test on a small area first if you’re unsure about the material.

Benefits of This Method:

Economical: Baking soda and hydrogen peroxide are inexpensive and widely available.

Eco-Friendly: Avoids the use of harsh chemicals and reduces reliance on dishwashers, saving energy and water.

Effective: Removes grease and burns without damaging the pan’s surface.

With this easy and effective cleaning solution, you can restore your pans to their former glory, making your kitchen a more inviting space for cooking. Embrace the simplicity and efficiency of using baking soda and hydrogen peroxide for a cleaner, greener kitchen.