Grease stains on kitchen cabinets can be a persistent issue, especially close to where you cook. Here’s a quartet of proven methods to strip away the grime and keep your cabinets looking spotless: Soapy Warm Water: Combine a few drops of gentle dish soap with warm water. Dip a soft cloth or sponge into the … Read more
SUPER simple tip ..works great and saves you A LOT of $$$$!! Continue reading waht you´ll need on the next page
There’s nothing quite as unpleasant as a bathroom that doesn’t smell fresh. Over time, urine odors can build up, leaving your restroom less than inviting. Whether you’re looking to freshen up your personal space or ensure a welcoming environment for guests, tackling those stubborn scents is a must. Here are five effective tips to get … Read more
Ingredients: °Cookies °4 eggs °1 cup sugar °1⁄2 Cup Butter °2 teaspoons. Vanilla °3 1⁄2 flour cup °4 tbsp baking powder +Ice °2 cups sugar sweets sieve °2 teaspoons. Vanilla °6 teaspoon. Water Methods : Continue reading methods on the next page
You can make the cake in advance too like 1-2 days before the actual day you want to cook it. It is perfect at room or refrigerator temperature. Moreover, it stays perfect for 3 months in your freezer. Ingredients: Flour 2 cups Granulated sugar 1 and a half cups Brown sugar half cup Pinch of salt … Read more
Ingredients: °2 slices of bread (white, wheat, sourdough or any other kind you prefer) °2-3 slices of cheese (cheddar, swiss, gouda, etc.) °1-2 tablespoons of butter To preparing : Heat non-stick frying pan on medium heat. Spread butter evenly on one side of each bread slice. Placing slice of bread, buttered side down, on skillet. … Read more
Ingredients: +For the dough: °4 tsp unsalted butter °24 squares of graham crackers °¼ cup) sugar +For filling °2 egg yolks °1 can sweetened condensed milk °½ can of lemon juice Instructions: Set the oven to 350°F for 180°C degrees. In an 8-inch square pan, butter the parchment paper (leave a bit of the paper … Read more
Ingredients: ° 1 pound boneless chuck roast, trimmed & cut to 1/2-inch pieces ° 1 1/2 cup thinly sliced carrots ° 1 1/2 cups thinly sliced celery ° 2/3 cup chopped onion ° 1 package of pre-sliced mushrooms 8 ounces ° 2 tablespoons beef base (it’s different from beef broth it’s a base that makes … Read more
Ribeye Steak with Asparagus Ingredients: • 2-inch-thick (24-ounce) rib steak 1, at room temperature • Kosher salt and fresh ground black pepper to taste • 1 tbsp canola oil • 3 tbsp unsalted butter • 3 garlic lobes ground • 3 branches fresh thyme • 2 branches of fresh rosemary Instructions: Using paper towels, pat … Read more
Ingredients: °1 (4-ounce) package sweet baked chocolate (such as Baker’s German’s Sweet Chocolate®), broken into pieces °Half a cup of boiling water °1 cup of soft margarine °2 cups of white sugar °4 eggs, separated °1 teaspoon vanilla °2 cups sifted all-purpose flour °1 teaspoon of baking soda °Half a teaspoon of salt °1 cup … Read more
