After all of the holiday parties and New Year’s toasts, January is a time for slowing down. I have several friends that, after the indulgence of the end of the year, cut out all alcohol and celebrate Dry January. They use it as a time to reset and ease back into normal life. While I … Read more
PREP TIME30 mins COOK TIME6 hrs TOTAL TIME6 hrs 30 mins SERVINGS8 to 16 servings YIELD2 to 4 quarts Ingredients Leftover bones and skin from 1 large cooked or raw chicken carcass, or from 2 rotisserie chickens Celery tops and 1 large celery rib, cut into 2-inch segments 1 large unpeeled onion, quartered 1 carrot, cut into 2-inch segments 1 bunch parsley (stems and leaves) Salt, to taste Black pepper, … Read more
We’ve all been there – a momentary lapse, a clumsy spill, and suddenly you find yourself with an unsightly oil stain on your favorite clothes. Fear not! Removing oil stains may seem like a daunting task, but with the right techniques and a bit of patience, you can salvage your garments and restore them to … Read more
Bone meal, a highly regarded fertilizing agent, has played a vital role in global agricultural practices for many years. Recognized for its abundant phosphorus and calcium content, bone meal serves as a catalyst for flowering enhancement and root growth acceleration. This makes it a preferred choice for both farmers and gardening enthusiasts, with its slow-release … Read more
Making butter at home is a straightforward process that requires only one ingredient: heavy cream. Here’s a simple step-by-step guide on how to make butter: Ingredients: Heavy cream (at room temperature) Equipment: Stand mixer or hand mixer Mixing bowl Cheesecloth or clean kitchen towel Airtight container for storage Instructions:
Taking charge of your health doesn’t have to be complicated. In fact, a small but powerful mixture of wholesome ingredients can kickstart your day with a boost of energy and nutrition. Let’s delve into the simple yet potent concoction that can contribute to your well-being – a delightful blend of walnuts, almonds, raisins, prunes, dried … Read more
Salt is one of the ingredients that you absolutely cannot do without in the kitchen. It is used to flavor foods or to enhance their flavours, but not only that, having salt at home is like always having an ace up your sleeve, because it comes in handy on many occasions and situations. It is part … Read more
Look no further for the best and easiest homemade bread recipe made with just six simple ingredients! It’s the perfect white bread for sandwiches, and it freezes really well too! There’s so much to love about this bread recipe, but if I had to highlight the best parts, it only requires shelf-stable ingredients (no milk, … Read more
Indulge in the heartwarming embrace of a bowl of Slow Cooker Ham and Potato Soup. This recipe brings together the savory goodness of ham and the comforting texture of potatoes, slow-cooked to perfection. Ideal for a cozy night in, this soup promises to be a family favorite. Ingredients: 8 cups russet potatoes, diced 1 yellow … Read more
Antibiotics are an essential component of modern medicine, used to treat a variety of bacterial infections that would otherwise be life-threatening. However, the overuse of antibiotics has led to the development of antibiotic-resistant strains of bacteria, which pose a significant threat to public health. In recent years, there has been a growing interest in natural … Read more
