“Crispy on the outside, tender on the inside, and bursting with the cheesy, garlicky goodness of Parmesan. These potatoes are a crowd-pleaser!”Ingredients6 medium-sized potatoes (Russet or Yukon Gold work well)1/4 cup olive oil1/2 cup grated Parmesan cheese1 teaspoon garlic powder1 teaspoon paprika1 teaspoon dried Italian seasoningSalt and black pepper, to taste2 tablespoons fresh parsley, chopped … Read more
“Tender chicken cooked in a rich, creamy gravy—perfect for a comforting dinner with minimal effort. Pair with mashed potatoes, rice, or biscuits for the ultimate meal!”Ingredients2 lbs boneless, skinless chicken breasts or thighs1 (10.5 oz) can cream of chicken soup1 (10.5 oz) can cream of mushroom soup (optional, or use two cans of cream of … Read more
Creamy Mushroom Chicken Thighs is a rich and flavorful dish perfect for weeknight dinners or special occasions. Tender, golden-brown chicken thighs are simmered in a luscious garlic mushroom sauce, creating the ultimate comfort food. This one-pan recipe is easy to prepare and pairs beautifully with mashed potatoes, rice, or noodles. The combination of juicy chicken … Read more
Baked cauliflower is a game-changer in the kitchen! Crispy, flavorful, and utterly delicious, this simple dish is so satisfying that it can easily replace meat on your plate. Perfect as a main course, side dish, or snack, this recipe brings out cauliflower’s natural sweetness with a crispy, golden texture. Why Roasted Cauliflower? Crispy and Satisfying: … Read more
1Ingredients: 1 teaspoon of dried mint 1 cup of hot water Optional: A slice of lemon or a teaspoon of honey Instructions: Add 1 teaspoon of dried mint to a cup of hot water. Let it steep for 5–7 minutes, then strain. Drink this infusion once daily, preferably on an empty stomach in the morning. … Read more
Ingredients: +Chicken Cup Salad Ingredients: °12 ounces beef bacon °2 medium head lettuce °4 cooked chicken breasts °4 boiled eggs °1 large avocado cut into slices °2 c cherry tomatoes °1 cup finely chopped red onion °1 cup of feta cheese °4 tablespoons of finely chopped parsley +Cobb Salad Dressing: °6 tablespoons of balsamic vinegar … Read more
Instructions: Preheat the oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners. In a medium bowl, whisk together the flour, baking powder, baking soda, and sea salt. In a separate large bowl, beat the butter and sugar together until light and fluffy. Add the eggs, mashed bananas, vanilla extract, and almond extract … Read more
Ingredients: 4 eggs1/2 cup (tea) of oil1 cup of milk (tea)1 cup (tea) of sugar1/2 cup cocoa powder (powdered)2 cups wheat flour (tea)1 tablespoon baking powderMethod of preparation:In the blender beat for 1 minute: the eggs, milk, sugar, oil and chocolate powder. I used 50% cocoa.Pour the mixture from the blender into a container and … Read more
Ingredients: 1 large round Italian bread loaf (about 10 inches in diameter)1/4 cup olive oil1 tsp dried oregano1 tsp dried basil1/4 lb thinly sliced turkey ham1/4 lb thinly sliced beef salami1/4 lb thinly sliced mortadella1/4 lb sliced provolone cheese1/4 lb sliced mozzarella cheese1 cup olive salad (store-bought or homemade)1/4 cup sliced pepperoncini peppers (optional) Instructions: … Read more
Ingredients4 large eggs2 tablespoons milk, cream, or water (optional, for extra creaminess)1 tablespoon butter (or oil, for cooking)Salt and pepper, to tasteInstructionsStep 1: Crack and Whisk the EggsCrack the eggs into a bowl.Add milk, cream, or water if desired. This step adds creaminess and lightens the eggs.Whisk the eggs thoroughly with a fork or whisk … Read more
