Cinnamon Roll Honeybun Cheesecake – Don’t LOSE this Recipe
Cinnamon Roll Honeybun Cheesecake – Don’t LOSE this Recipe Ingredients:Cinnamon Roll Crust:2 tubes (8 count) refrigerated cinnamon roll dough (with icing included)Honeybun Cheesecake Filling:24 oz (680 g) cream cheese, softened3/4 cup granulated sugar3 large eggs1 teaspoon vanilla extract1/2 cup sour cream1/2 cup heavy cream1/4 cup honeyCinnamon Swirl:1/2 cup brown sugar1 tablespoon ground cinnamon2 tablespoons unsalted … Read more