Crack Chicken Tenders

Crack Chicken Tenders Ingredients: 1 ½ lbs chicken tenders 1 cup ranch dressing 1 cup shredded cheddar cheese 8 oz cream cheese, softened 1 cup panko breadcrumbs ½ cup cooked and crumbled bacon ½ tsp garlic powder ½ tsp onion powder ¼ tsp paprika ¼ tsp black pepper Cooking spray Directions: CONTINUE READING NEXT PAGE

Philly Cheesesteak Loaded Stuffed Peppers

Philly Cheesesteak Loaded Stuffed Peppers 🧀🥩🌶 Mouth-watering deliciousness! Ingredients: 4 large bell peppers 1 lb shaved ribeye or thinly sliced steak 1/2 cup sautéed mushrooms 🍄 1/2 cup caramelized onions 🧅 1/2 cup provolone cheese, shredded 1/4 cup cream cheese 1 tbsp Worcestershire sauce Salt & pepper, to taste Directions: CONTINUE READING NEXT PAGE

Crockpot French Onion Meatloaf with Melted Swiss Cheese

Crockpot French Onion Meatloaf with Melted Swiss Cheese 🥩🧀🧅 📝 Ingredients: 3-4 large sweet onions, sliced 🧅 4 tablespoons salted butter 🧈 1 teaspoon salt 🧂 1/2 teaspoon black pepper 🖤 1/2 teaspoon garlic powder 🧄 1/2 teaspoon onion powder 🧅 1 pound ground beef 🥩 1 cup breadcrumbs 🍞 1/4 cup milk 🥛 1 … Read more

Old South Coca-Cola Pork Loin Recipe

Marinating meat in soda pop may seem like an odd technique at first glance, but when that soda happens to be Coca-Cola and it’s paired with classic Southern flavors like garlic, mustard, and brown sugar, you get a pork loin that’s sweet, tangy, and irresistibly tender. This oven-roasted pork loin begins by being coated in … Read more

Ham and Cheese Pinwheels

A Delightful Spin on Pinwheels! No one can deny the ubiquity of the ham and cheese sandwich when it comes to comfort foods. This traditional pairing, however, gains an entirely new degree of gastronomic allure when made into savory pinwheels. Whether you’re hosting a party, going on a picnic, or just want a tasty nibble, … Read more

Grandma’s Timeless Peach Cobbler

This classic peach cobbler recipe is a family favorite that’s sure to delight with its sweet, juicy filling and buttery topping. Here’s how to make it! Ingredients For the Filling: 6–8 fresh peaches, peeled and sliced (or 4 cups canned peaches, drained) 3/4 cup granulated sugar 1/4 cup light brown sugar 1 teaspoon cinnamon 1/4 … Read more

Should We Eat Eggs With BL00D Spots?

Have you ever cracked an egg only to discover a small red blood spot inside? If so, what did you do with it? Did you discard the egg, or did you simply shrug it off and continue cooking? Many people are uncertain about whether eggs with these spots are still safe to eat. In this … Read more

Three different ways to cook shrimp that are amazingly good.

Three different ways to cook shrimp that are amazingly good.Recipes1. Air Fryer Garlic Parmesan ShrimpIngredients:1 bag frozen shrimp, thawed, shelled and deveined 12 oz.1 tablespoon olive oil2 teaspoons lemon pepper1/2 teaspoon salt1/2 teaspoon garlic powder1 teaspoon minced garlic1/2 cup fresh shredded Parmigiana Parmesan cheesePat dry your shrimp with a paper towel and place them in … Read more

Rotisserie Chicken Mushroom Soup: A Creamy, Comforting Delight!

This creamy mushroom soup featuring rotisserie chicken is the perfect comfort food for any day. It’s simple to prepare and packed with flavor! Ingredients For the Soup: 1 rotisserie chicken, shredded 2 cups mushrooms, sliced (button or cremini work well) 1 medium onion, diced 2 cloves garlic, minced 4 cups chicken broth 1 cup heavy … Read more