This recipe for Homemade Chicken Rolls with Mozzarella and Carrot, accompanied by a fresh, crisp salad, is a celebration of simple ingredients coming together to create a meal that’s both nutritious and satisfying. The tender chicken, rich in flavor, perfectly complements the creamy mozzarella and the crunch of fresh carrots, making each bite a delightful … Read more
You might be familiar with the individual benefits of cloves and Vaseline, but did you know that combining these two can create a powerful and versatile remedy? This simple mixture offers a range of benefits that you’ll be glad you discovered. It’s one of those secrets that, once you know it, you’ll wonder how you … Read more
These nut butter cookies are a perfect combination of crumbly and tender. With a soft, nutty center and a slightly crispy exterior, they’re irresistibly delicious. Easy to make and perfect for any occasion, these cookies will quickly become a favorite treat. Preparation Time Active Time: 20 minutes Chill Time: 20 minutes Cooking Time: 15-20 minutes … Read more
A quick and easy strawberry bread filled with plenty of strawberries and topped with a fresh strawberry glaze. The fresh local strawberries are everywhere and I couldn’t resist making my favourite fresh strawberry quick bread! (Taking the opportunity to update to photos of course!) This is a really easy to make quick bread where the … Read more
Ingredients 2 white onions, cut to 1-inch (2.5 cm) slice ¼ c Dijon mustard 1 prime rib (about 6 lbs/2.7 kg) 1 1/2 cups (375 ml) kosher salt ⅓ c ( 75 mL ) prepared horseradish 2 tbsp. 2 tbsp (30 ml) mustard seeds 2 tbsp. 2 tbsp (30 ml) fresh thyme 2 tbsp. 2 … Read more
Ingredients FOR THE ALMOND PASTE POLLATED ALMONDS 150 grams ICONDUCTING SUGAR 150 grams WATERFALL 40 ml Chéri 1 cup of VANILLA EXTRACT (OPTIONAL) product FOR THE ALMOND PASTE POLLATED ALMONDS 250 grams ICONDUCTING SUGAR 250 grams EGG WHITE 60 grams VANILLA EXTRACT 1 cup ALMOND FLAVOUR 1/2 bulb LEMON 1 SUGAR test CANDIED CHERRIES For … Read more
Castella Cake, known as “Kasutera” in Japan, is a light, fluffy sponge cake that has captivated dessert lovers for centuries. Originally introduced to Japan by Portuguese traders in the 16th century, Castella has evolved into a beloved Japanese confection, often gifted in beautifully packaged boxes. Made with simple ingredients like eggs, sugar, flour, and honey, … Read more
If you’re in need of a quick and delightful dessert, this homemade treat comes together in just 5 minutes and requires no cooking! It’s a favorite of mine that I never seem to get enough of. Perfect for those moments when you crave something sweet, yet simple to prepare. Ingredients: 400 ml milk Zest of … Read more
This Moist Banana Bread is a delightful way to use overripe bananas, resulting in a soft and flavorful loaf. With the perfect balance of sweetness and a hint of cinnamon, it’s great for breakfast, a snack, or dessert. Easy to make, this recipe is sure to become a family favorite! Preparation Time: Prep time: 15 … Read more
Mosquito bites can be more than just a minor annoyance. These tiny, irritating bumps can quickly turn a relaxing evening outdoors or a good night’s sleep into a scratchy, itchy ordeal. Because of their potential to spoil both our health and our mood, finding quick and effective remedies is of paramount importance. An age-old trick … Read more
