Vegan Avocado Salad. Recipe
Ingredients: 2 ripe avocados, peeled, pitted, and diced 1 cup cherry tomatoes, halved 1/2 cucumber, diced 1/4 red onion, thinly sliced 1/4 cup fresh cilantro or parsley, chopped Juice of 1 lime 2 tablespoons olive oil Salt and pepper to taste Optional: 1/4 cup toasted nuts or seeds (such as pepitas or almonds) Instructions: CONTINUE … Read more