Mexican Corn Dip
Ingredients: 3 cups corn kernels (fresh, canned, or thawed from frozen) 1 cup mayonnaise 1 cup sour cream 1 cup shredded cheddar cheese 1 cup shredded Monterey Jack cheese 1/2 cup chopped red bell pepper 1/4 cup finely chopped green onions 1/4 cup chopped fresh cilantro 2 jalapeños, seeded and finely chopped 2 tablespoons lime … Read more