Chicken gizzards may not be the most mainstream part of the poultry, but they are a hidden gem in the culinary world. Packed with nutrients, rich in flavor, and incredibly versatile, gizzards offer a unique alternative to traditional cuts of meat. If you’ve never considered cooking with them, now is the perfect time to explore … Read more
Unlocking the Health Benefits of Frozen Lemons While the idea of freezing lemons might seem unconventional, the potential health benefits are worth considering. Lemons, especially when used whole, skin and all, offer a wealth of nutrients that can contribute to better health. One of the most fascinating aspects of lemons is their richness in limonoids, … Read more
Ingredients . For the Base: 1 tablespoon olive oil 1 lb ground beef , turkey , or Italian sausage (or plant-based substitute) 1/2 cup onion , diced 1/2 cup bell pepper , diced (optional) 2 cloves garlic , minced 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon red pepper flakes … Read more
Introduction Picture this: a luscious lemon meringue cream pie, with its golden crust and fluffy peaks of meringue, sitting on a countertop, tempting you with its tangy and sweet aroma. This classic dessert has been delighting taste buds for generations, and for good reason. In this article, we will take you on a journey through … Read more
If you’ve never had Southern-style braised green beans, you really have to try them. Sweet green beans become tender when slowly simmered with smoky bacon, creating the perfect side dish for a Southern-style picnic with cornbread. What I love about the recipe below is that the slow cooker makes preparing this dish so easy. Traditionally, … Read more
Baked potatoes are a classic comfort food, beloved for their fluffy interiors and crispy skins. They’re a versatile staple that can be enjoyed simply with a pat of butter or dressed up with all sorts of toppings. While the traditional method of baking potatoes is in the oven, using a slow cooker provides an incredibly … Read more
On cold winter days in the Midwest, there’s nothing quite like the comfort of a hearty stew. This Slow Cooker Poor Man’s Stew is a favorite in our home, not just for its simplicity, but also for its heartwarming flavors. The dish gets its name because it uses affordable ingredients that many of us already … Read more
Ingredients: Two pounds of strawberries Two graham cracker sleeves 1-8 ounce package room temperature cream cheese Can of sweetened condensed milk, 1 to 14 oz. 2. 3.4 oz. package of quick cheesecake pudding with flavors three cups of milk 1- 12 oz. split container of whipped topping Instructions: see next page
Amish Baked Custard is a simple yet delightful dessert that features a creamy, smooth texture and a rich flavor. This old-fashioned recipe uses basic ingredients like eggs, milk, and sugar, making it easy to prepare from scratch. The subtle addition of vanilla and a hint of nutmeg on top adds a wonderful aroma and taste. … Read more
If you’re looking for a comforting and savory twist on traditional meatloaf, this Crockpot French Onion Meatloaf with Melted Swiss Cheese is your answer! Combining the caramelized sweetness of onions, rich ground beef, and gooey melted Swiss cheese, this dish delivers layers of flavor while requiring minimal effort. Perfect for family dinners or lazy weekends, … Read more
