Ingredients:
- 12 lasagna noodles, cooked and drained
- 1 pound Italian sausage, cooked and crumbled
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese (divided)
- 1 cup grated Parmesan cheese (divided)
- 1 large egg, beaten
- 2 cups marinara sauce
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
