Crucian Carp
This fish is very delicious when braised with salt, fried crispy, or made into sour soup. It is known for its benefits, including promoting blood circulation, nourishing the body, replenishing blood, strengthening the spleen, detoxifying, aiding milk production, reducing swelling, relieving pain from wind and dampness, and being good for pregnant women. However, you should not cook crucian carp with garlic, as they are considered incompatible. Eating both together can lead to increased digestive cramps.
Eggs
In traditional medicine, eating eggs with garlic can cause indigestion, bloating, and flatulence. Additionally, garlic that is overcooked to a burnt state can also be harmful.
Thanks for your SHARES!
How To Make Delicious AVOCADO TACOS
Soft Mini Pancakes: The Easy and Delicious Recipe to Try
Pineapple Kiwi Melon Juice: A Tasty Boost for Digestion and Immunity
This dish earned the nickname ‘Mom’s Thanksgiving Magic’—everyone swears it’s the best part of the feast!
Tim Allen and Roseanne Barr Pull the Plug on Their Non-Woke Show With ABC: “They’ve Lost All Credibility”
This has been such an issue for us!
Exploring the Juicy Steak: A Comprehensive Look at a Culinary Treat
Quick and Easy Homemade Bread Using Your Air Fryer
Pineapple and Cucumber Juice Recipe – Refreshing and Healthy
