Breads filled with creams or pâtés do not do well in the air fryer. The filling tends to leak out, making an unpleasant mess. This can also result in excessive smoke and a strong smell in the appliance.
Tip: Opt for drier fillings or heat the stuffed bread in the traditional way, in the oven or microwave.
What foods can you prepare in an air fryer?
The air fryer is extremely versatile when it comes to preparing food quickly and healthily. Some examples of dishes that turn out amazing in this appliance include crispy French fries, golden breaded chicken, juicy meatballs and even roasted vegetables with a special touch. In addition, hamburgers, nuggets and breaded fish also have an irresistible texture.
For those who like to innovate, the air fryer is also a hit with pork, such as well-seasoned ribs and steaks, which turn out golden and juicy. You can even prepare bacon, ensuring crispy and dry slices.
In the vegetable category, in addition to traditional potatoes, grilled zucchini and eggplant have a unique flavor, with slightly crispy skin and soft inside. Stuffed peppers are also delicious and perfectly finished.
For sweets, try homemade fritters and churros. The secret is to use firmer doughs that don’t run and keep their shape during cooking. Cookies and banana muffins also come out of the appliance with a light and tasty texture.
Whether for main meals or quick snacks, the air fryer really makes everyday life easier and guarantees delicious dishes without excess oil.
The air fryer is an incredible ally in the kitchen, but it is essential to know what not to put in it to ensure the durability of the appliance and the quality of the food. Avoiding soft cheeses, foods with sauce, loose grains and stuffed breads helps keep your air fryer clean and working perfectly.
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