8 Foods Made in China You Should No Longer Eat (Page 4 ) | November 24, 2025
In 2011, Dr. Mehmet Oz reported that apple juice from China contained very high levels of arsenic. Another study published by Consumer Reports magazine found that 10% of apple juices tested exceeded the arsenic levels required by standards. The arsenic found in the products was not organic; instead, it was toxic and dangerous.
8 – CHINESE GARLIC
Inspectors have also found contaminated garlic from China. Chinese garlic is heavily sprayed with chemicals, and this garlic leaves an unpleasant aftertaste, that of a chemical mixture.