8 Foods Made in China You Should No Longer Eat (Page 4 ) | March 22, 2025
Annonce:
In 2011, Dr. Mehmet Oz reported that apple juice from China contained very high levels of arsenic. Another study published by Consumer Reports magazine showed that 10% of apple juice samples exceeded the arsenic levels required by the standards. The arsenic found in the products was not organic, but rather toxic and dangerous.
8 – CHINESE GARLIC
Inspectors have also found contaminated garlic from China. Chinese garlic is heavily sprayed with chemicals and this garlic leaves an unpleasant aftertaste, that of a chemical concoction.
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