1. One-Pan Wonder : Minimal cleanup—everything cooks in a single skillet for easy prep and serving.
2. Creamy & Comforting : The rich, savory sauce pairs perfectly with cheesy tortellini for a satisfying meal.
3. Quick & Easy : Ready in under 30 minutes with simple pantry staples.
4. Customizable : Add veggies, swap proteins, or adjust seasoning to suit your taste.
5. Kid-Friendly : Even picky eaters will love this creamy, cheesy dish.

Ingredients You’ll Need

Serves 4–6

• 1 lb ground beef (or ground turkey/chicken for a lighter option)
• 1 medium onion , finely chopped
• 2 cups sliced mushrooms (cremini or button mushrooms work well)
• 3 cloves garlic , minced
• 1 cup beef broth
• 1 cup sour cream
• 1 tbsp Worcestershire sauce
• 1 tsp Dijon mustard (optional, for depth)
• 8 oz refrigerated or frozen cheese tortellini
• 1/2 cup grated Parmesan cheese , plus more for serving
• Salt and pepper , to taste
• Fresh parsley , chopped (for garnish)
• Optional : Steamed green beans or broccoli for added veggies

Instructions:

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