Ingredients:
For the Steak:
2 filet mignon or sirloin steaks
Salt & black pepper
1 tbsp olive oil
1 tbsp butter
For the Cajun Shrimp:
10–12 large shrimp (peeled & deveined)
1 tsp Cajun seasoning
1 tbsp butter
1 clove garlic (minced)
For the Cream Sauce:
1/2 cup heavy cream
1/4 cup grated Parmesan
1/2 tsp paprika
Salt & pepper to taste
Fresh parsley (for garnish)
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Instructions:
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