Cheesy Baked Fajita Chicken | August 19, 2025
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Cheesy Baked Fajita Chicken

 

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This Cheesy Baked Fajita Chicken is a flavorful, easy-to-make dish that’s perfect for a family dinner or meal prep. It combines tender chicken breasts with classic fajita vegetables, fajita seasoning, and lots of gooey cheese for a mouthwatering, Tex-Mex-inspired meal.

Ingredients (Serves 4-6)

  • Chicken breasts: 4 medium-sized (boneless, skinless)
  • Bell peppers: 3 (1 red, 1 yellow, 1 green; sliced thinly)
  • Onion: 1 large (sliced thinly)
  • Olive oil: 2 tablespoons
  • Fajita seasoning: 2 tablespoons (store-bought or homemade)
  • Shredded cheese: 2 cups (cheddar, Monterey Jack, or a Mexican blend)
  • Garlic powder: 1 teaspoon
  • Salt and pepper: To taste
  • Fresh cilantro: For garnish (optional)

Optional Additions

  • Jalapeños: Sliced, for a spicy kick
  • Lime juice: Freshly squeezed over the top before serving
  • Sour cream or guacamole: For serving
  • Tortillas or rice: As a side dish

Instructions

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