Ingredients
For the cake:
100 g dark chocolate
100 g butter
150 g powdered sugar
2 large eggs
2 egg yolks
1 teaspoon vanilla extract
1 pinch of salt
50 g flour
For the liquid center:
50 g dark chocolate
50 g butter
For the decoration:
Powdered sugar
Fresh berries (optional)
Vanilla ice cream (optional)
Don’t miss the recipe on the next page
