Healthy lentil bread

When seeking inspiration for a long and healthy life, centenarians often hold the key. My grandmother, a testament to this, lived nearly a century with vitality. Her secret? Homemade lentil bread, enriched with a hint of sweetness. Join us as we uncover her remarkable journey and share the cherished recipe of her legendary lentil bread, a tradition spanning generations. 🌱🍞

Ingredients:

• 250 grams of lentils
• 700ml of water
• 100ml of pure water
• 30ml olive oil
• 2 tablespoons rice flour
• 1 teaspoon turmeric
• 1 tablespoon ground coriander
• 5 grams of baking powder
• 2 tablespoons of psyllium
• Salt to taste
• 1 tablespoon lemon juice
• Vegetable oil (for greasing)
• A handful of sunflower seeds
• A handful of sesame seeds

Instructions: