Ingredients:
2 medium Russet or Yukon Gold potatoes (about 1 lb)
1 tablespoon olive oil or avocado oil
1 teaspoon garlic powder
1 teaspoon paprika (smoked paprika is amazing here!)
½ teaspoon onion powder
½ teaspoon salt
¼ teaspoon black pepper
Optional garnish: Fresh parsley, grated Parmesan cheese
Grated Parmesan cheese
Your Foolproof Method to Potato Perfection
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