π Ingredients:
3β4 lb beef chuck roast π
1 lb baby potatoes π₯
4 large carrots, peeled and cut into chunks π₯
1 onion, chopped π§
3 cups beef broth π₯£
2 tbsp tomato paste π
2 tbsp Worcestershire sauce πΏ
3 garlic cloves, minced π§
1 tsp dried thyme π±
Salt and pepper to taste π§
π₯ Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and donβt forget to SHARE with your Facebook friends.