One of my most favorite dishes happens to be tacos. Well, Mexican food. The Mexican Taco Lasagna is a play on ordinary tacos.
This Mexican Taco Lasagna is packed full of all the flavors you love about tacos, but in a lasagna form that makes it perfect for feeding a crowd. The best part? It can all be made ahead of time, so you can simply pop it in the oven when you’re ready to eat.
Ingredients ( Servings 10 ):
- 1pound lean ground beef
- 11 oz package taco seasoning mix
- We recommend Ole El Paso or Taco Bell’s flavorful seasoning
- 114oz can, peeled and diced tomatoes with juice
- 106 inches soft corn tortillas
- 1cupof your favorite salsa
- ½cupshredded Colby cheese
- Mexican or taco-style cheese works great too
How To Make Mexican Taco Lasagna:
Continue reading how to make on the next page
A Chinese friend taught me this technique years ago, and I’ve felt so much better since!
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