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Condensed Milk Cake
Condensed Milk Cake is a simple, rich, and moist cake that’s mainly sweetened and flavored with sweetened condensed milk. It’s super easy to make and delicious! Here’s a basic recipe:
Ingredients:
1 1/4 cups (300 ml) sweetened condensed milk
1 1/2 cups (190 g) all-purpose flour
2 tsp baking powder
1/2 cup (115 g) unsalted butter, softened
3 large eggs
1 tsp vanilla extract
2–3 tbsp milk (if needed for thinning)
Instructions: