**Slow Cooker Garlic Butter Beef Bites & Potatoes**

Hello everyone! Feeling like a cozy, delicious meal without all the fuss? This Slow Cooker Garlic Butter Beef Bites & Potatoes recipe is a true winner – simple to make, incredibly flavorful, and oh-so-comforting! It’s perfect for a relaxed evening or a lovely meal with loved ones. Give it a try!

**Yields:** 4-6 servings
**Prep time:** 10 minutes
**Cook time:** 3-4 hours on High or 6-8 hours on Low

**What you’ll need:**

1.5 pounds beef chuck roast, cut into 1-inch cubes (look for leaner cuts if you prefer)
* 1.5 pounds small potatoes (like baby Yukon Golds or red potatoes), halved or quartered if larger
* 1 stick (8 tablespoons) unsalted butter
* 6-8 cloves garlic, minced (or more if you’re a garlic lover!)
* 1 teaspoon dried thyme
* 1 teaspoon dried rosemary
* Salt and freshly ground black pepper to taste
* 1/4 cup beef broth (low sodium is great!)
* Fresh parsley, chopped, for garnish (optional)
**Let’s get cooking!**
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