4-Ingredient Dinner That You’ll Make Over and Over Again

Tired of long ingredient lists and complicated recipes? This is your solution. We’re not sharing just one recipe, but a brilliant 4-ingredient formula for creating an endless variety of quick, delicious, and satisfying dinners. Once you learn this method, you’ll have a forever go-to for those busy weeknights.

The Simple Formula: The 1-2-3-4 Method
The magic lies in combining one ingredient from each of these four categories. It’s that easy.

1. Pick Your Protein (1 lb)

Chicken: Breasts or thighs, cubed

Ground Meat: Turkey, beef, or pork

Seafood: Shrimp, salmon fillets

Plant-Based: Extra-firm tofu, canned chickpeas, or lentils

2. Choose Your Starch (Base)

Rice: White, brown, or jasmine

Pasta: Penne, spaghetti, or fusilli

Grains: Quinoa or couscous

Potatoes: Diced and roasted or mashed

3. Select Your Sauce (½ – 1 cup)

Asian: Soy sauce, teriyaki, or peanut sauce

Italian: Marinara, pesto, or a creamy Alfredo

Universal: BBQ sauce, buffalo sauce, or a simple vinaigrette

4. Grab Your Veggie (1-2 cups)

Cruciferous: Broccoli or cauliflower florets

Quick-Cooking: Spinach, bell peppers, or zucchini

Heartier: Carrots, green beans, or snap peas

Instructions:
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