🥨 My German Nana Taught Me This — A Family Recipe That’s Stayed With Us Ever Since

Some recipes are more than just instructions on a card — they’re memories, stories, and love passed down through generations. This is one of those recipes. My German Nana taught me how to make it when I was little, standing on a kitchen stool beside her as the smell of butter and spices filled the air.

To this day, every time I make it, I’m transported right back to her warm kitchen — the clinking of her favorite enamel pot, the hum of old German music playing softly in the background, and her gentle voice saying, “Good food is made with patience and heart.”