How To Make Peach Cobbler Cheesecake Cones | February 26, 2024
Annonce:
Ingredients:
For the cones:
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- 16 ounces of cream filled cookies, vanilla or chocolate, even wafer cookies.
- 12 waffle type cones
- 3 tbsp whipped cream
For the Peach Cobbler:
- 48 ounces of sliced peaches with juice
- 1 box of cake mix, yellow or white, french vanilla or butter pecan
- 1 cup butter, salted
- 1 ½ tsp cinnamon
For the cheesecake filling:
- 1 cup of heavy whipped cream
- 1 cup confectioner’s sugar
- 1 tsp vanilla extract
- 16 ounces cream cheese, softened
- ½ tsp lemon juice
How To Make Peach Cobbler Cheesecake Cones:
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