This handheld treat features a flour tortilla wrapped around a warm, gooey center of melted chocolate and soft marshmallows. After folding and pressing in a skillet until golden and crisp, it’s dipped into spiced graham cracker crumbs for added texture. The balance of sweet, crunchy, and melty elements makes every bite satisfying and nostalgic. Perfect for a quick indulgence or sharing with friends.
This handheld twist on classic s’mores is perfect for satisfying your sweet tooth in a fun and portable way. The crispy tortillas, melted chocolate, gooey marshmallows, and crunchy graham cracker coating combine to create a delightful treat anyone will love. It’s a quick and easy recipe that transforms simple ingredients into a nostalgic dessert with a satisfying crunch.
Why You’ll Love This Recipe
Uses common pantry ingredients that are easy to find
Ready in less than 20 minutes from start to finish
Perfect for a casual dessert or a cozy snack around the fire
I first made these for a camping trip and they quickly became a favorite, requested for every gathering afterward. Their mess-free design makes sharing simple and fun.
Ingredients
Four large flour tortillas sized for burritos: ideal for folding without tearing
Large marshmallows or mini marshmallows for gooey sweetness: fresh marshmallows melt best
Chocolate spread to add rich, smooth chocolate flavor: choose your favorite kind for variety
Butter to achieve a golden, crispy exterior: real butter makes a difference in flavor
Graham cracker sheets crushed finely: provides the classic crunch and the nostalgic taste
Granulated sugar combined with cinnamon: enhances sweetness and adds a warm spice note
When picking graham crackers, opt for a fresh and crisp box to get that perfect crumb texture.
Step-by-Step Instructions
Crush the Crunch:
Using a rolling pin or food processor, crush the graham crackers into fine crumbs until they resemble sand. Mix in the sugar and cinnamon evenly and pour the mixture into a shallow plate for easy dipping.
