Oreo sweet sushi rolls transform classic sandwich cookies into playful, eye-catching treats that are just as fun to make as they are to eat. Crushed Oreo cookies and a splash of milk form an easy, rollable dough. After spreading a creamy Oreo filling across a flattened dough square, the roll is bundled up and chilled for a perfect slice. With their bite-sized look and soft, creamy texture, these no-bake delights are perfect for gatherings and celebrations. Whip up a batch in minutes for a whimsical, crowd-pleasing dessert that puts a clever twist on a favorite snack.
Oreo sushi is my go to sweet treat when I want something playful and easy that still wows everyone at the table. No oven or special skills required just a handful of Oreos and a little milk and you are on your way to dessert fun that looks like sushi but tastes like classic cookies and cream.
Why You’ll Love This Recipe
Uses only two main ingredients you probably already have at home
No baking required so it is perfect for hot days or quick cravings
Ready in under twenty minutes from start to finish
Perfect for making with kids since it is completely mess friendly
The first time I made Oreo sushi my niece could not stop giggling at how cute the rolls looked. Now we make it for every cousin sleepover and it never lasts more than a few minutes on the table.
