Unlock the secret to savoring grapes throughout the year with a straightforward preservation method, transforming this seasonal delight into a perennial treat. By preparing and preserving grapes in 600-milliliter jars, you can relish the taste of fresh grapes anytime, brightening even the coldest, dreariest days with a taste of summer.
Ingredients:
- 80 grams of sugar
- Two kilos of grapes
- Room temperature water, as needed
Preparation Steps:
Please… Continue reading steps on the next page
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