Derived from a vine-like pepper plant thriving in forested areas, black pepper stands as an indispensable spice in culinary arts, historically prized for both medicinal and culinary applications. Pepper grains, once used as a form of currency, have gained recognition for their therapeutic properties.
The essential oil of black pepper, extracted through pepper grain distillation, provides a myriad of benefits. This adaptable oil, suitable for oral and topical use, particularly stands out for its potential in assisting with smoking cessation.
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