Homemade Cough Syrup Recipe with Bourbon & Peppermint

This isn’t your average medicine. This homemade cough syrup is a soothing, warming elixir that combines the natural soothing properties of honey, the bright clarity of lemon, the cool relief of peppermint, and the gentle warmth of bourbon. It’s a timeless remedy that feels as good as it works.

Why You’ll Love This Recipe:

Instant Comfort: A small dose soothes sore throats and calms coughs with a unique blend of cooling and warming sensations.

Incredibly Simple: No cooking is required! Simply layer the ingredients and let time create the magic.

A Thoughtful Gift: A beautifully bottled jar, complete with an “Adults Only” tag, makes a unique and caring gift for the winter season.

A Nostalgic Remedy: This recipe harks back to a simpler time, making it a wonderful conversation piece.

Yields: 1 quart jar
Prep time: 10 minutes
Infusion time: 6 weeks

Ingredients
20-25 hard peppermint candies (candy canes or starlight mints), crushed

4 fresh lemon slices (from 1-2 lemons)

⅓ cup high-quality honey (local is ideal)

Kentucky bourbon, enough to fill a quart jar (approximately 2 cups)

Instructions:
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