Ingredients
1 lb (450g) pizza dough (store-bought or homemade)
2 tablespoons all-purpose flour (for dusting)
2 tablespoons unsalted butter, melted
2 garlic cloves, minced
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes (optional, for a kick)
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 tablespoon fresh parsley, chopped (optional)
Salt and black pepper, to taste
Marinara sauce or garlic butter, for dipping
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