Ingredients:
For the Pancakes:
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon granulated sugar
1 1/4 cups milk
1 egg
3 tablespoons melted butter
For the Cinnamon Swirl:
1/4 cup unsalted butter, melted
1/4 cup brown sugar, packed
1 tablespoon ground cinnamon
For the Cream Cheese Glaze:
4 oz cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
2-3 tablespoons milk
Preparation Steps:
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