Ingredients
For the meatloaf:
2 lbs ground beef
1 small onion, finely chopped
1/2 cup breadcrumbs
2 eggs
1/2 cup milk
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon dried parsley
For the brown gravy:
3 tablespoons butter
3 tablespoons all-purpose flour
2 cups beef broth
1 teaspoon Worcestershire sauce
Salt & pepper to taste
Instructions
Preheat oven to 350°F and grease a loaf pan.
