Imagine this: golden, crusty-on-the-outside, soft-on-the-inside homemade bread, filling your kitchen with that unforgettable “fresh bakery” aroma… all made completely on your stovetop. Yes, you read that right—no oven required! Whether you’re facing a broken oven, a sweltering summer day, or simply want fresh bread in under an hour, this revolutionary recipe is about to become your new best friend …
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