An unbreakable recipe that uses vinegar to make fries that are dry and crunchy
After you have decided the potatoes you want to use, the next issue is how to prepare them. How to prevent fries from becoming too oily while yet maintaining their crispness? When it comes to resolving this issue, there is one option that stands out as the most effective: white vinegar, which is an ideal companion in the kitchen.
This is how you should utilize it:
Make sure you have the required components:
CONTINUE READING ON THE NEXT PAGE
Buttery Brown Sugar Honey Roasted Carrot
Savory Breakfast Bundt Cake Recipe
This is The Best Marry Me Chicken Recipe
Crispy Cottage Cheese Chips
If the Sink Is Clogged, Don’t Pour Hot Water—Do This Immediately
11 Amazing Benefits of Drinking Aloe Vera Water Daily (+ Bonus: How to Make It!)
Scones 8 cups of flour
Old-Fashioned Swiss Chocolate Cake Recipe
A man thought he found a nest of insects in his attic but got scared when he saw what was actually inside.
