Ever experienced the bliss of diving into a slice of homemade apple pie? That warm scent wafting through the air and the delightful medley of flavors from tender apples, sweet and spicy notes? Well, the secret lies in the filling. Let’s guide you on how to recreate this heavenly pie centerpiece right in your kitchen.
Recipe for Apple Pie Filling
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Total Time: 35 minutes
Yield: Filling for one 9-inch pie
Ingredients:
- 5 apples (cored, peeled, and evenly sliced)
- 1 cup sugar
- 1/4 cup cornstarch
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 cup water
- 3/4 cup apple juice or apple cider
- 2 tbsp lemon juice
Steps to a Heavenly Apple Pie Filling:
Continue reading STEPS on the next page
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