How To Make Cheesy Asparagus Casserole

Ingredients

• 2 bunches of asparagus
• 1 tablespoon butter
• 1/2 ounce soft cream cheese
• 1/2 cup heavy whipping cream
• 1 tablespoon chicken broth
• 1/4 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup grated parmesan cheese
• 1/8 cup Pepper Jack cheese, shredded
• 1/2 teaspoon red pepper flakes
• 1/3 cup cooked and crumbled bacon

How To Make Cheesy Asparagus Casserole

Heat the oven to 400 degrees. – Wash and trim the asparagus, then grease a 9 x 13 baking tray and place them in it.In a skillet, melt the butter over a medium heat, then add the soft cheese, heavy whipping cream, chicken broth, garlic powder, paprika, Italian seasoning, salt and pepper. Stirring constantly until ingredients are well blended.

Reduce the heat to medium/low and bring the sauce to a simmer until the heavy whipping cream has reduced and thickened.Keep whisking until it does not stick to the bottom of the pan. It will take a few min …
Continue reading on the next page >>>