These Cheesy Roasted Cabbage Steaks are so easy and delicious – The perfect crisp-tender and delicious vegetarian recipe for a simple and quick dinner. Made with a handful of ingredients, this simple recipe for cabbage steaks makes a flavorful vegetarian entree or side that you’ll make again and again!
Ingredients:
- 1 head of green cabbage, trimmed and sliced into 1-inch steaks
- 2 tablespoons extra-virgin olive oil
- 1/2 teaspoon kosher salt and freshly ground black pepper
- 2 garlic cloves, grated
- 1/4 teaspoon paprika, or cayenne
- 1 teaspoon Italian seasoning
- 3/4 cup freshly grated Parmesan, divided
- 3/4 cup shredded mozzarella cheese
- 1 tablespoon chopped parsley
- 1/2 teaspoon crushed red pepper flakes
Directions:
1. To make the roasted…
Continue reading directions on the next page
Grandma’s Secret to Perfectly Fluffy Scrambled Eggs
Put a cotton ball with VapoRub in your ear for a good result.
A Handy Trick to Thoroughly Clean Grapes and Remove Pesticide Residues
Tips from grandmothers to eliminate moths from your cupboards
Always fresh mandarins, with this trick from the past they will last you 12 months
How to Eliminate Humidity in Your Home: 7 Simple Tips
Savory Onion-Infused Burgers from Oklahoma
Here’s an article for your recipe titled “Vegan Zucchini Tater Tots”:
Rapidly Soften Butter Without Melting with This Ultimate Tip
