This hearty meal features succulent beef chops seasoned with garlic and Parmesan, paired with creamy, cheesy scalloped potatoes. Perfect for a cozy and indulgent dinner!
Ingredients:
Garlic Parmesan Beef Chops:
4 beef chops (bone-in or boneless)
3 cloves garlic, minced
¼ cup grated Parmesan cheese
2 tbsp olive oil
1 tsp fresh rosemary, chopped (or ½ tsp dried rosemary)
1 tsp fresh thyme, chopped (or ½ tsp dried thyme)
Salt and pepper, to taste
Cheesy Scalloped Potatoes:
4 medium potatoes, thinly sliced
2 tbsp butter
2 cloves garlic, minced
1 cup heavy cream (or half-and-half for a lighter version)
1 cup shredded cheddar cheese
½ cup shredded mozzarella cheese
½ tsp salt
¼ tsp black pepper
1 tsp fresh thyme, chopped (optional, for garnish)
Instructions:
CONTINUE READING NEXT PAGE
Broccoli and Cheddar Stuffed Chicken Breasts
What Really Happens When You Eat Two Eggs Every Morning for a Month?
SLOW COOKER BROCCOLI CHEESE SOUP
How to Grow Garlic in Pots So You Never Have to Buy It Again
Growing Lettuce at home
A Mom Stirs Online Debate After Revealing a Chore List She Left for a Babysitter
Mix Flour with Water and Milk and You’ll Thank My Grandmother for the Recipe: Bread Baking Guide
Breaking: Jack Black Vows To Leave The US Permanently, “I Just Can’t Take It Anymore”
This dive for the Mississippi sin!
