These Peanut Butter Cookies, rumored to be a favorite recipe from Jimmy Carter’s grandmother, are delightfully simple yet packed with rich peanut butter flavor. With just four basic ingredients, this timeless recipe is perfect for quick baking sessions, delivering soft, chewy cookies that melt in your mouth. No flour needed—just pure, peanut-buttery goodness!
Ingredients
- 1 cup peanut butter: Creamy or chunky—your choice!
- 1 cup sugar: Adds sweetness and a bit of crispness to the edges.
- 1 egg: Acts as a binder for the cookies.
- 1 teaspoon vanilla extract: For a hint of warm, aromatic flavor.
Step-by-Step Instructions
Cheesy Mississippi Mud Potatoes
Discover the Magic of Okra: A Nutrient Powerhouse
How To Make This Amazing Provincial Beef Stew
Many Confuse This Plant with a Weed, But It’s Actually Full of Surprising Health Benefits
Treat Skin with a Miraculous Mask
Most Folks Do This Wrong: The Right Way to Clean a Glass Stove Top—Fast!
Buttered Pecan Pound Cake with Vanilla & Caramel Glaze
Healthy Apple Oatmeal Bake Recipe
These Are My Most Popular Bars – I Usually Make at Least 500 at Parties!
