Hello, everyone, today we’re going to learn how to make a Creamy dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Creamy dessert
This condensed milk dessert is creamy, easy to make, and full of flavor—perfect for any occasion. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
For the First Layer (Creamy):
2 cups of milk (16 fl oz) – (500 ml)
3 tablespoons of cornstarch.
¼ cup of sugar.
1 tablespoon of vanilla extract.
For the Second Layer (Caramelized):
1 ¼ cups of cold milk (10 fl oz) – (300 ml)
½ cup of sugar.
1 tablespoon of margarine or butter.
1 tablespoon of cornstarch.
3 ½ tablespoons of water (1.7 fl oz) – (50 ml)
Instructions:
CONTINUE READING ON THE NEXT PAGE
How To Make Spaghetti with Shrimp Cherry tomatoes garlic and Spinach
Crispy Chinese Cabbage Rolls with Potato-Vegetable Filling
Recipe for Classic Watermelon Salad
How To Make Marinated Cucumber, Onion & Tomato
If you eat grapes everyday, this is what happens to your body
“This soup tastes like something straight out of an old country kitchen—rich, comforting, and full of garlic goodness!”
How to make Pecan Cheesecake Pie
Kruche ciastka z marmoladą
I always threw away the oil cap: a colleague explained to me what it was actually for.
