Ingredients
For the Zucchini Balls:
5 tablespoons oatmeal
1 zucchini, grated (1 cup or about 150g)
1 teaspoon salt
100g (3.6 oz) cheese, grated (cheddar or mozzarella)
1 carrot, grated (1/2 cup or about 50g)
2 eggs
Fresh parsley, chopped (2 tablespoons)
2 garlic cloves, minced
1 potato, grated (1 cup or about 120g)
Olive oil, for greasing
For the Sauce:
2 tablespoons Greek yogurt or sour cream
3 teaspoons mayonnaise
2 tablespoons ketchup
Fresh parsley, chopped (1 tablespoon)
Chives, chopped (1 tablespoon)
How to properly bleed air from radiators to heat better. Note to the owner
With the warm weather coming, I swear by this tip!
He has significantly reduced his weight with the passing of his wife.
Broccoli Cauliflower Salad
Vinegar is essential for whiter whites and softer towels, yet many misuse it. Here’s how to use it correctly.
Natural drink to cleanse the liver and blood vessels
