Ingredients
For the Zucchini Balls:
5 tablespoons oatmeal
1 zucchini, grated (1 cup or about 150g)
1 teaspoon salt
100g (3.6 oz) cheese, grated (cheddar or mozzarella)
1 carrot, grated (1/2 cup or about 50g)
2 eggs
Fresh parsley, chopped (2 tablespoons)
2 garlic cloves, minced
1 potato, grated (1 cup or about 120g)
Olive oil, for greasing
For the Sauce:
2 tablespoons Greek yogurt or sour cream
3 teaspoons mayonnaise
2 tablespoons ketchup
Fresh parsley, chopped (1 tablespoon)
Chives, chopped (1 tablespoon)
How To Make BACON & CHEESE BREAKFAST STRATA
CRAZY GOOD BEEF & BROCCOLI
Amazing Chicken and Potatoes Recipe
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS
Gourmet Cake with Mushrooms, Comté and Hazelnuts
Better Than Aspirin! Ginger Tea Prevents Clots Naturally
Breakfast Casserole with Tater Tots
Replanting snake-repellent plants to protect your family.
Grandma’s Ginger Remedy: A Natural Cleanser for Liver and Lungs